KANSAS CITY, Mo. — Kansas City’s holiday pop-up bar scene is back and merrier than ever. From tinsel-covered taverns and festive cocktails to themed photo ops and cozy igloos, dozens of local spots ...

Immerse yourself in the Christmas spirit at an over-the-top holiday pop-up bar! The “Nutcracker Christmas Pop-Up Bar” is the perfect place to celebrate with cocktails, entertainment, and memory making ...

Surat: Surat Municipal Corporation (SMC) has accelerated the process of taking possession of private land required for the Multi-Modal Transport Hub (MMTH) project near the GSRTC building and the ...

PopUp Bagels, a Connecticut-based bagel shop, is opening its first Northeast Florida location in Jacksonville on Dec. 12. The shop is known for its "Grip, Rip and Dip" method, as bagels are served ...

Abstract: Static data flow analysis techniques have been broadly applied in analyzing and detecting security threats in web applications. However, without actual code execution, they often suffer ...

Abstract: Visible-modal object tracking gives rise to a series of downstream multi-modal tracking tributaries. To inherit the powerful representations of the foundation model, a natural modus operandi ...

Step into a playful universe where Labubus meet the comic environment of 2d Restaurant. The “La-Two-Two” pop-up is offering colorful cookies, lattes, monster-themed sandwiches and dessert blind boxes!

ECMAScript 2025, the latest version of the ECMA International standard for JavaScript, has been officially approved. The specification standardizes new JavaScript capabilities including JSON modules, ...

Jen Goldberg via PopUp Bagels Credit: Jen Goldberg via PopUp Bagels Jen Goldberg via PopUp Bagels Credit: Jen Goldberg via PopUp Bagels LA may be becoming a bagel town. PopUp Bagels, the viral East ...

Forbes contributors publish independent expert analyses and insights. Clara covers consumer brands shaping tomorrow's retail landscape. In order to avoid Glossier fatigue and escape predictability, ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...