With just a few seasonal upgrades (like cranberry and orange juice), this classic cocktail turns into a refreshing toast to ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. The Pomegranate Mule is a tart and fresh gin cocktail made with fresh pomegranate, ...

The idea of Warren Haynes and Gov't Mule doing a blues album seems so obvious. In fact, you might swear that they'd surely already done one by now, being a band for more than 25 years. But Heavy Load ...