Before you settle on the sofa this evening and tune into The Great British Bake Off on Channel 4 at 8pm, whip up this paneer and roasted vegetable curry. This dish is both healthy and flavoursome.

A vibrant veggie curry ready in 40 minutes! Ingredients 250 gms Ivy gourd 200 gms Paneer 10 Cashew nuts 4 tbsp Refined oil ½ tsp cumin seeds 1 Bay leaf 4 Cloves 2 Cardamoms 1 ½ tsp Ginger-garlic paste ...

A delicious creamy curry is the ultimate Saturday evening meal, and even better when made from scratch. Not only is it cheaper than eating out or getting a takeaway, but also allows much more control ...

Paneer, with its creamy texture and ability to soak up flavours, is a favourite in many households. If you're looking to impress your guests or simply treat yourself to a delicious meal, these five ...

Combine cubes of paneer with vegetables like lettuce, cucumber, bell peppers and tomatoes with a dressing made from lemon juice, olive oil, and herbs. Cut off bell peppers’ tops and stuff the peppers ...

Spinach and paneer team up in this classic dish. It's rich in iron, calcium, and vitamins. A delicious way to get your greens and keep your energy up! Throw in carrots, peas, beans, and potatoes into ...

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A classic Indian curry is tomato paneer curry, where soft cubes of paneer are simmered in a luscious tomato-based gravy. The ...

Every Indian kitchen has been here. The party is over, the guests are full, and the dining table looks spotless, except for that one bowl of paneer curry sitting untouched in the fridge. Read Time: 4 ...

This is creamy curry heaven - gentle spices mix with crème fraîche to make a rich sauce that covers paneer and sweet peas. A little pomegranate and coriander perks it up. This dish is great served ...