Thousand Year Door. What You Need: 2 tbl water 2 1/2 tsp gelatin 1 cup heavy cream 1 cup mango nectar 3 tbl sugar 1/4 tsp ...

NEW YORK CITY (WABC) -- Kulfi is a frozen dairy dessert that originated in India. Shirleen adds her own flavors to the sweet treat with an elevated combination of mango and saffron. 1. Add milk, cream ...

This video explains how to make mango jelly using ripe mangoes and gelatin. Smooth, fruity, and refreshing. Ingredients: Ripe ...

Mangos are a favorite tropical fruit for a reason. Their sweet flavor and firm but juicy texture make them perfect on top of yogurt, mixed into fruit salad, or added to a fruit smoothie. Plus, eating ...