Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple ...

Often, maple syrup is an artificially engineered thick, brown liquid with a corn-syrup base bought in a plastic bottle. But it doesn’t have to be. Making your own all-natural maple syrup is easier ...

Blend the syrup, milk, oil and egg together. Add the dry ingredients and stir into a liquid, beating well. Then, pour the liquid into a greased cake pan and bake it in your oven at 350° F for 30 to 40 ...

BATON ROUGE, La. (WAFB) - This easy, flavorful dessert is a classic. Maple syrup is an excellent alternative to sugar, molasses and other sweeteners. It’s a great dish do with the entire family! You ...

These sweet little corn nuggets are a big hit on my table any time of year. Combining flour with cornmeal lightens the batter, and the sweet maple and brown sugar flavors bring out the inherent creamy ...

This Maple Oat Sourdough Bread is naturally sweetened with maple syrup, extra soft and chewy from rolled oats, and an easy, ...

National Maple Syrup Day on Dec. 17 brings attention to American breakfast traditions as households reach for familiar flavors during winter mornings. Skillets heat up early, stacks of pancakes and ...

Apple cider syrup is the dirty martini of pancake syrups. Pure maple syrup may be the delicate, classic choice, but there’s a certain kind of wayward satisfaction when you make a syrup out of ...