A savoury pancake that is made in almost every Indian household for breakfast or brunch. Made from moong dal and stuffed with paneer, this delicious pancake makes for a protein-rich option for ...

Moong dal chilla with light winter-friendly fillings offers a warm, protein-rich meal under 200 calories, ideal for ...

Here comes the simplest Moong Dal Halwa recipe that you can try at home. Well, we all love halwa, but do you know that cooking halwa is an art? Yes, you read it right, and today we are going to ...

Moong Dal Cheela Recipe: Here we bring you a moong dal cheela recipe that is stuffed with a delicious paneer filling. Take a look. Cheela and pesarattu might feel like everyday breakfast fare today, ...

One cup of moong dal, one cup of water, one chopped onion, one chopped tomato, one chopped green chilli, a few coriander leaves, a few pieces of raw mango, a few seeds of pomegranate, some sev, half a ...

We bring a quick moong dal uttapam recipe that is healthy, tasty and includes a good amount of protein to your diet. This moong dal uttapam makes for one wholesome meal.

Half a teaspoon of channa dal, urad dal, one cup of moong dal, one-fourth teaspoon of turmeric powder, two tablespoons of oil, 2-3 slices of ginger, one teaspoon of mustard seeds, one cup of rava, a ...

Moong dal is one of the most extensively consumed dal varieties, which is loved for its unique taste and texture that can be used to make some delicious and crispy snacks. With the festive season ...

Hearty, flavorful, and hard to mess up, daal recipes are likely as numerous as the cooks making them. This is my version, which we often have for lunch on busy days when we don’t want to linger too ...