Beyond the ubiquitous Masala Dosa, South India boasts a diverse array of delectable rice batter flatbreads. From Karnataka's light Neer Dosa and spicy Uppu Huli Dosa to the flavorful Podi Dosa and ...

If your taste buds are craving something more than your usual dosa, here are some delicious options you shouldn't miss! Have you tried sponge dosa yet? A traditional dish from the Upidi region, it is ...

World Dosa Day: 6 delicious dosa varieties across IndiaMade with semolina, this crispy dosa is light, crunchy, and quick to cook. Rava Dosa ...

Dosa in English: Dosa is one of the most famous dishes from South India, but today it is loved across India and the whole world. In English, dosa is often called an “Indian pancake” or a “crispy ...

Dosa, a popular South Indian dish, is not just a breakfast delicacy but a wholesome meal. This thin, crispy, and savory crepe-like delicacy is made from fermented rice and urad dal (black gram) batter ...