A surprisingly easy Indian curry fits the bill for a different kind of Sunday supper. It’s great for entertaining and needs only rice, Indian-style bread and a green salad to complete the meal.

If you’re craving something cozy on a cold winter night, curry is always safe. 🍛 Rie shares her comforting Japanese curry, ...

New Delhi-born Suvir Saran is rocketing toward the top of the Indian food scene in the United States with his fresh take on Indian-style home cooking. It’s what he taught in his popular cooking ...

Each month, Caroline Barrett explores an ethnic cuisine and show you how to serve it up with ingredients easily found in the local supermarket. For the longest time, when we ate Indian food in my ...

A surprisingly easy Indian curry fits the bill for a different kind of Sunday supper. It's great for entertaining and needs only rice, Indian-style bread and a green salad to complete the meal.

This January, let these simple and incredibly satisfying recipes show you just how delicious and effortless a vegan lifestyle ...

New Delhi-born Suvir Saran is rocketing toward the top of the Indian food scene in the United States with his fresh take on Indian-style home cooking. It’s what he taught in his popular cooking ...

This story was first published on July 12, 2021. How do you even describe curry? Flavorful, aromatic, rich, creamy and perhaps spicy come to mind. But while those who are familiar with curry have ...

Indian cuisine dates back more than 5,000 years, and each Indian region has its own traditions and cultures that influence its food. While the basic ingredients and spices for homemade Indian food are ...

Best New Chef Niven Patel says that curry leaves are the key to unlocking the flavors of South Indian food. And you don't need a specialty market to find them. Adina Steiman is a James Beard ...